I’ve only spent one holiday season sober so far. This year will be my second. But I have a plan to stay sober – a good plan – and I want to share it with you. It’s been vetted by people with a lot of years, so it’s not just my advice.
This is a season in the past when I would toast with champagne at dinner to feign classiness and then crack open Budweisers cooled in frozen Koozies to relax after the dishes were done.
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